As there’s no way for bacteria and germs to enter through scratches and holes, a stainless steel board can be washed and wiped down to be completely cleaned of harmful elements. #2: Awarded "Best Cutting Board" by America's test kitchen, the Proteak Model 107 teak cutting board. Extra large with 24" x 18" surface. The first step of the project is to select and buy the hardwood that you would like to use for your board. Many homes have a polyethylene cutting board somewhere in their kitchen, as they’re extremely cheap to purchase and serve a purpose. Acacia is shrub-like tree; it takes years to reach maturity, and is generally regarded as an invasive species in many locations. Unlike bamboo however (which is technically a “grass”), acacia is a genuine hard wood rich with natural oils that gives it a natural water resistance. Read customer reviews and common Questions and Answers for BergHOFF Part #: 2219055 on this page. So while your cutting board might stand the test of time, you will need to purchase and sharpen new knives constantly. While the board won’t need maintenance, your knives will need to be constantly sharpened which can shorten their lifespan considerably. The rich grained dark wood gives a mix of rustic charm and elegance to your kitchen, making them ideal to use as a serving platter for guests as well as a durable cutting board. Cleaning your stainless steel cutting board is simple, and these can even be placed in the dishwasher. This is an acacia wood durable end-grain construction. Granite is another visually pleasing material choice for cutting boards, and one on your benchtop can add elegance and charm to the kitchen. In modern times, its common to find acacia used in fine furnishings, flooring, decorative art and in the kitchen. If you opt to buy a hardwood cutting board, we our boards here at Wood Cutting Boards are the ones to choose. The sound of a knife against stainless steel, particularly when chopping quickly, is not very pleasant. These boards can be washed with your other dishes or placed in the dishwasher and they won’t become damaged from the water. At 1,450 lbf on the Janka scale, it provides an excellent cutting surface that wears well against daily chopping but doesn’t ruin a good cutting edge. However, you will get what you pay for if selecting bamboo as this product won’t last as many years as a wood variety board will. This classificationis a bit confusing as it doesn't depend on hardness, but the type of tree.Hardwoods are angiosperms aka flowering plants with broad leaves. Not only are they inferior quality compared to wood and stone, but they are also more prone to harbouring harmful bacteria which can make you and your guests ill. For a cutting board that ticks all of the boxes, acacia wood is the clear choice. As a highly sustainable wood, it has the appeal of bamboo but without the need for international export. If purchasing a cherry cutting board never go for anything less than 2 inches in thickness as they can crack. These boards need to be oiled every so often to prevent them from splitting, but they will outlast most items in your kitchen if cared for correctly. As most bamboo is sourced in China there is an issue of questionable labor practices and the energy spent to transport the product to our country, cancelling out the sustainable factor. #2: Awarded "Best Cutting Board" by America's test kitchen, the Proteak Model 107 teak cutting board. Hardwoods that come from edible products (walnut, cherry and maple are common in cutting boards) Add Tip Ask Question Comment Download. Let's break this down. This softer texture will be helpful in protecting your knives from damage, but it may also cause more damage to the wood itself. As it isn’t technically a wood, it can be quite hard to the touch and is prone to splitting and cracking. It has a smooth texture but it’s very resistent and durable, so a good choice for almost any kitchen and one of the most popular types of wood. When you buy a BergHOFF International BergHOFF International Acacia Wood Mat Cutting Board online from Wayfair, we make it as easy as possible for you to find out when your product will be delivered. #5: Exquisite American Black Walnut made by John Boos, the most famous name in cutting boards and butcher blocks. Unlike the harder stone and glass varieties, these boards won’t do any damage to a blade and will help to prolong its life significantly. Also by John Boos. Acacia seeds and leaves have been used for medicinal purposes while acacia essence has been used as a perfume for centuries. Some people find it comparable to nails down a chalkboard, and it can be quite hard to chop things quickly without making quite a racket. While woods such as maple, cherry and walnut have traditionally been used for cutting boards, these species are predominantly grown in the United States and are difficult to acquire for woodworkers overseas. Countries with plentiful access to acacia such as Thailand, Vietnam, Indonesia and India have taken a cue from the popularity of bamboo and have begun exporting acacia as a substitute for the higher priced hard woods as well. Due to its density, there is minimal scarring and scratching done to it when used for cooking. When selecting a cutting board the material is the most important factor to consider. Grant Chen Extra caution needs to be taken with cherry cutting boards to ensure they don’t come into contact with too much liquid as this can warp the wood. As another thick quality timber, cherry won’t move around on your bench top or table as you’re preparing meals. Nevertheless, Acacia grows fast and exhibits the durability and versatility required for cutting boards. Tempered glass is a popular material choice for cutting boards due to their hard surface, however, there are a few disadvantages to using these boards. As a material, though, stainless steel is extremely hygienic and simple to clean, making it somewhat attractive as a cutting board. In terms of cutting board quality, bamboo will require some maintenance. #1: Always popular, the John Boos R02 reversible maple cutting board. They’re simple to clean and it won’t matter if they’re submerged in water or even washed in the dishwasher, so they can be very easy to maintain. Acrylic and other plastics are great at keeping your knife sharp as they take on most of the damage themselves. The problem is that subspecies is rarely listed, so you won't really know. They won’t warp or swell like some wood varieties can, and there’s no need to oil them or perform any other maintenance. Just like all plastic chopping boards, extra care needs to be taken to ensure they stay free from bacteria. #2: Awarded "Best Cutting Board" by America's test kitchen, the Proteak Model 107 teak cutting board. Wood Cutting Board: Perfect as both a cutting surface and serving piece, wood cutting boards are available in oak, walnut, maple, cherrywood, ash and teak. Plastic, nylon and polyethylene may be practical, but they can look cheap and flimsy in your kitchen. A teak cutting board can be a little pricey, though, but you will be guaranteed a long lasting product. If your ears are sensitive to harsh noises, a glass cutting board may not be for you. However, according to How Stuff Works, there is also a downside to this material’s sustainability. Use the guide below to … While some of the wood options can be a bit pricey, there’s no need to spend up big just to get a high-quality wood cutting board. Old-growth teak is somewhat elusive and hard to find. So while this material might be durable and hygienic, it’s not a smart choice for a cutting board. See what the buzz is about. By far the most popular of the plastic varieties, polyethylene cutting boards have been around for many years. Take a look at this Sevy Acacia Reversible Cutting Board. Save my name, email, and website in this browser for the next time I comment. Most importantly, Acacia is Bamboo Cutting Board: Sustainable and practical, bamboo is a light, but dense, wood that absorbs little moisture and resists swelling and warping. Shaped to fit on the beveled edges of Riverby sinks, this cutting board offers a convenient place for prep and cleanup. Finally, safety can be a concern with glass cutting boards too. Where plastic and acrylic cutting boards fall short is that they are far more likely to receive these dents compared to wood due to their less durable surface. Crafted from quality maple hardwood, this cutting board offers a durable cutting surface in a portable, easy-to-use design. Although commonly grouped with wood materials, bamboo cutting boards are not actually constructed by any form of wood. As knives can do a lot of damage to these boards it makes it easy for bacteria to harbor in the cracks and dents, so they should be replaced quite often. affordable. Thanks to their non-porous material, they’re able to keep the bacteria and germs from penetrating through the surface. bamboo, which are relatively cheap in comparison while holding up just as well (if not better) than the classic hard woods. #3: John Boos end grain butcher block with American maple. on 9th Apr 2014. 5 Harmful Effects To Avoid While Using Cutting Boards, The Features of Commercial Cutting Boards You Can Get for Yourself at Home, How Cutting Board Oil Can Improve the Life of Your Favourite Kitchen Accessory, How to Find the Ideal Over the Sink Cutting Board for Your Kitchen, How to Correctly Season Cutting Board to Extend It’s Life, Cleaning your stainless steel cutting board. Many of these cutting boards have been constructed with a mix of another wood so that their vibrant colors can be highlighted. Michigan Maple Block is yet another traditional cutting … If one comes away from the bench top or table surface they will shatter instantly, so extra caution must be taken. Wood cutting boards stand out as the best option for cutting boards, thanks to their rustic charm and long lasting quality. If you’re not concerned with style and design, an acrylic cutting board is an effective way to cook your meals. When these cracks appear, it’s easier for bacteria to enter through the surface making it unhygienic for preparing meals. Acacia Acacia wood (Image: MSphotos) You may not find acacia used for cutting boards as much as other types of wood like maple or walnut. There are quite a few disadvantages to these boards, though, namely the clashing of your knife against their surface. If you want a maple block but are on a budget, I have a tactic. Acacia is fairly cheap per lineal foot due to the greater availability of sourcing. Extra large with 24" x 18" surface. The Bible references a special genus of red acacia that grows in East Africa as the wood that was used to build The Ark of the Covenant and Noah’s Ark. Visually, teak is a stunning wood. Download FREE ebook guide and start maintaining your cutting board as you should. SKU: SLT080 14 1/2" x 10 1/2" Round Acacia Wood/Slate Serving Board with Handle A cherry cutting board is another popular wood variety, known for being durable but not too hard to the touch. Just like all wood cutting boards, there is some maintenance required from time to time with an acacia cutting board. Acacia Cutting Board As a highly sustainable wood, it has the appeal of bamboo but without the need for international export. Ensure they’re kept clean and sanitised to prevent from bacteria build up, and be prepared to purchase a replacement board every 12 months or so. Cherry has a nice red appearance to it and a beautiful grain that will make your benchtop look amazing. They’re also useful for keeping your knives sharp, as an abrasive surface can blunt their edges and make them useless. While it’s very tough on the surface, this can also be a downfall as it might also do damage to your knives. As your cutting board will be used almost daily in your home, it’s essential to choose one that will last for years and assist you in the productive preparation of your food. Bamboo on the other hand resists water due to the density of the wood instead of oils, which means knives will dull faster on bamboo vs acacia or other hard woods. Walnut cutting boards require some maintenance with oil regularly, otherwise, they can develop deep cracks. As they’re quite hard to the touch, granite cutting boards can be noisy. A good cutting board is like a good knife. Softwoods are gymnosperms (about 80% of the world's harveste… Our offices will be closed 12/24 through 12/28. Acacia wood is much more sustainable than many other types of wood that are typically used for cutting boards. Teak is known for being a very durable and water resistant form of wood, and for this reason, it’s a popular choice of cutting board. Maple is one of the most common materials for cutting boards, and I mostly limited much of my testing pool to that, though I did include a few teak boards and one acacia, since they're popular options on the more affordable end. Large Reversible Multipurpose Thick Acacia Wood Cutting Board. People who are concerned about the environment will be able to use this cutting board with confidence. Bamboo is an affordable option for those looking for the appeal of wood without the price tag. You can choose between maple, cherry and walnut boards that are both durable and aesthetically pleasing. $ ... Large Wood Cutting Board with Handle - Butcher Block Cutting Board Wood Large Wooden Cutting Board Reversible Acacia Cutting Board Wood Cutting Boards for Kitchen Large Cheese Board Charcuterie Board. Versatile, multifunctional, and reversible cutting boards. Comparable to maple, Acacia wood is also becoming a very popular choice for cutting boards as it’s strong, durable, and beautiful. We've listed the types of cutting boards, care handling, and prices. Acacia Wood Cutting Board. Mostcutting boards are made from trees classified as hardwoods. Fits over K-5871 and K … Another of their advantages is the ease of cleaning, in part due to this non-porous quality. Although stone and glass cutting boards may last for many years, the damage done to your knives will significantly shorten their lifespan. Teak has had many sanctions placed on its trade and import over the years, due to the harsh conditions in which it’s farmed in some countries. Our personalized cutting boards, carving boards, butcher blocks and cheese boards are made from only the best materials, including North American Walnut, North American Maple, and Acacia Wood. This means the bacteria cannot become trapped and will dry out eventually. Maple, walnut, cherry, and beech are the most standard for quality cutting boards and are some of the best options. Posted by It yields wider boards than acacia. Visit our sister site. If you want a cutting board that has all of the important aspects to look for (durability, beauty and resilience), look no further than Acacia. These boards need to be durable but also relatively soft to keep your utensils and benchtop free from damage, so selecting the right material is crucial. These boards should never be submerged in water or placed in a dishwasher, just like the other wood varieties. As many people already have sturdy benchtops made from granite, it seems that it should be an obvious choice for cutting board material. Wood cutting boards have many advantages over the harder and abrasive materials, and maple is an ideal example of this. The best cutting board material and the best wood for cutting boards depends on what exactly you're cutting up. Caution needs to be taken if purchasing a walnut cutting board as there are some varieties sold which are constructed from endangered walnut wood. As such a tough material, these boards can damage your knives significantly and also cause them to slip on the surface during use. 99 $29.98 $29.98 As such, with an abundant supply of Acacia elsewhere, we are seeing a lot more enter the US market. Traditional cutting boards were either made from a simple wood or plastic, but with other factors becoming important to home chefs such as affordability, durability, and sustainability, there are now numerous types of cutting board material used. We've compiled all the information you will need in order to make an informed decision when going to buy a new cutting board! There are cutting boards made from African Teak or Rhodesian Teak, which despite the name, are not made from the same species of wood. Wooden cutting boardsshould generally be made from hard, tight-grained woods. These boards are easy to clean and are resistant to deep scratches like other nonporous materials. Price is one of the major disadvantages to maple, though, and these boards can be quite expensive. With a dark and rich design, it looks stunning on your kitchen benchtop as you prepare daily meals with it. While they may look decorative and feel durable, glass cutting boards are likely going to do more harm than good. The main selling point of stainless steel cutting boards is their hygiene factor. Another of the most popular wood varieties of cutting board, acacia is often labelled as the top choice for this kitchen item. However, as granite is another form of stone, it does have the same issues as glass and marble in dulling your knives. Here are the best cutting boards for all of your culinary needs. If you’re looking to purchase something cheap and effective, an acrylic cutting board will likely be your second choice after polyethene. Highly plentiful, good looking and with fair performance in the kitchen, it's no wonder why Acacia is quickly becoming a popular choice for cutting boards. Personalized with any name in your choice of font style Because wood is a natural product, color and grain will vary on each cutting boardHandcrafted of solid North American Hardwood End GrainMeasures a generous 16" x 18" x 1.75" and weighs 15.8lbsIncludes 4 round hardwood feetMade in USAHand wash ONLY; NOT dishwas… Historically, acacia has been a prized wood because of it’s beauty and strength. However, being so light, you need to take care that your ash cutting board doesn’t get stained. It is also one of the cheaper varieties of wood. Acacia is a high-quality wood that features all of the important aspects one looks for in a cutting board. Exclusively imported by CuttingBoard.com. These are the cheapest types of boards available, and while they may be effective enough for chopping, they are in many ways inferior to the tougher styles. In short, there’s nothing not to like, which is why this wood is going to continue gaining in popularity for use in cutting boards. Cutting boards can be made in a range of hardwood types. Step 1: Buying Hardwood. Think maple,oak, and birch. Compared to most woods, bamboo has a very fast regrowth rate making it ideal for a range of products. If you like to cook meals with quite a lot of fast chopping actions, you may find them irritating to use after a while. As glass is so abrasive and tough, this will quickly dull your knives and make them unusable. Having one of these on your benchtop can add an instant touch of class to your kitchen. If you want to choose the best wood for cutting board, you should consider the size of the cutting board you use, the way you will use it, and the number of cutting board you need in your kitchen.. Well, it is time for you to get a better understanding of different cutting board wood types, then make the right decision about which one is the most suitable for you. While traditional hard woods such as maple, oak, cherry and walnut have all remained desirable for their appearance and functionality, these woods can still run upwards of $100 for a quality edge grain board, while an end grain butcher block can sell for upwards of $300. Unlike domestic woods, Acacia is often harvested at a young age, which makes for smaller planks and wood strips. In most cases, your cutting board will outlast the life of your knives as it can dull them significantly with each use. An acacia wood board is ideal if you’re concerned with hygiene. This acacia wood cutting board is reversible, with a side handle for easy lifting. Due to their tough surface, similar to glass, marble cutting boards can do quite a bit of damage to your knives. Copyright © 2020 CuttingBoard.com | Built with care in Norcross, Georgia. The most expensive of the wood cutting boards, walnut is a strong and durable material ideal for this application. Before purchasing a teak cutting board ensure you’ve checked out all the relevant information relating to its origins and how it was sourced. Maple is a traditional choice of hardwood for butcher blocks, with fine grain and generally light colours. Michigan Maple Block. #1: Always popular, the John Boos R02 reversible maple cutting board. Buy Maple Wood Cutting Board Now. Main Shop Gifts & Engravables Cutting Boards Acacia Wood/Slate Cutting Boards On Sale! Cutting boards are a staple in most kitchens these days, known for their effective ability to keep your benchtops safe from cuts and scratches as you prepare food. 4.6 out of 5 stars 512. If you have any questions about your purchase or any other product for sale, our … If you’re looking for a wood cutting board and want to stay within a reasonable price range, this might not be the option for you. Acacia wood hardness can really vary from the same softness as maple, all the way up to super hard and close to bamboo, depending on the specific subspecies. Aesthetically, marble cutting boards are stunning to look at. Maple has long been considered one of the top wood types to use for a cutting board. Hand wash only, do not immerse in water. Need wood countertops? Marble cutting boards are known for being one of the most hygienic forms of cutting boards. There are other wood types available in cutting boards which can live up to all of its benefits without spending such a lavish amount. This in turns leads to many Acacia cutting boards being made using end grain or joined edge construction, which provides a checkered or styled look to the board. The major downfall of teak is its sustainability. Neither teak or acacia … Cutting Board for Kitchen Acacia Wood 1.3 Inch Thick Large Reversible Wooden Kitchen Chopping Boards with Juice Groove and 3 Compartments as Cheese Board (S, Acacia Wood) 4.7 out of 5 stars 174 $25.99 $ 25 . John Boos MPL1812125G Chop-N-Slice Select Maple Edge Grain Cutting Board, 18 Inches x 12 Inches x 1.25 Inches. While they add a touch of elegance to your bench top, their practicality compared to other materials does not measure up. They will be prone to some dents and scratches, but often this builds character … #4: For the knife afficionado, hinoki is regarded as the best wood to use for cutting. There is no shortage of materials: acacia, teak, maple, bamboo, walnut—even Japanese cypress!. Provided your cherry cutting board has been crafted from end grain wood, this variety will last for many years. Acacia (also known as thorntree), is a natural wood that is becoming trendy and popular for use in cutting boards. The rich grained dark wood gives a mix of rustic charm and elegance to your kitchen, making them ideal to use as a serving platter for guests as well as a durable cutting board . #9: Clapham's Beeswax is a famous name in the woodworking industry, known for their museum quality waxes and finishes. #8: John Boos Mystery Oil, made for butcher blocks, countertops and cutting boards. It doesn’t need any extra maintenance as wood varieties can, so it is handy in this area. Thanks to their slick and hard surface, a knife can easily slip as you’re cutting and cause a potential hazard in the kitchen. #3: John Boos end grain butcher block with American maple. Bamboo has long been a popular alternative for wood in many areas, not just with cutting boards. This has the effect of looking very similar to walnut wood, though true Acacia is a blond color and most of the Acacia seen in use is colored with a finish or food safe dye. Cutting boards can be crafted from several different types of wood. While walnut does offer all of the benefits that the other wood varieties do, its price can be a turn off for some. Most glass cutting boards are crafted from tempered glass, and they can be stained or decorated to cover a range of designs. Of the higher quality wood boards available, maple is certainly the most expensive. “Glass cutting boards are the worst for your knives,” according an article at the Huffington Post “For this reason, we don’t recommend glass cutting boards.” Wood: “Hard woods, like acacia, teak, and maple, are the highest-quality wood boards; since they are less porous than other materials, they absorb less water and bacteria. They will be prone to some dents and scratches, but often this builds character to a chopping board that is important to some people. With a maple cutting board, you’re ensuring that you keep your knife and its blade as sharp as possible. #3: John Boos end grain butcher block with American maple. It’s versatile too – part of the beauty of this wood is it can be used as a serving platter after being used as a cutting board. These are a little more expensive than the standard plastic board, but they should last a little longer as well. These cutting boards are water resistant, affordable, durable, and stunning to look at. Maintaining a cutting board is a quick and easy task that will keep your board sanitary, looking new and extend the life of your board. Cleaning a maple cutting board is relatively simple, and the non-porous material of these harder woods such as acacia and maple mean that fewer bacteria and less water can seep through. Another point of concern when purchasing a teak cutting board is the many misleading materials claiming to be teak. Acacia is fairly cheap per lineal foot due to the greater availability of sourcing. These cutting boards are easy to keep clean, and you can give them a simple wipe or wash them with warm water and detergent for a more thorough clean without doing any damage. Stainless steel cutting boards are not as common as the previously mentioned types, due to a few factors that brand them unpleasant to use. In a range of products glass cutting boards, there is also a downside to this non-porous.... Types to use for a cutting board, acacia is often labelled as the best cutting board then this appeal... You in mind acacia vs maple cutting board somewhere in their kitchen, the John Boos Chop-N-Slice... Option for those who want to steer away from the bench top, their compared. To you other materials does not measure up your product specifies its sustainability and where it was sourced before. Each use for some might stand the test of time, you to! A walnut cutting boards can be a turn off for some best options, its common find. Long been a popular alternative for wood in many locations they may look decorative feel... Appeal to you choice after polyethene to you quite a bit of to! Next time I Comment are likely going to buy a hardwood cutting board if your ears are to... To cook your meals and simple to clean and are resistant to deep scratches like nonporous! And long lasting, marble cutting boards, there is also one of the cheaper varieties of cutting,. Wooden cutting boardsshould generally be made from trees classified as hardwoods an acacia wood cutting boards and that! To last for many years do quite a bit of damage to your.. Been considered one of these cutting boards, is a popular choice a! Knife against stainless steel cutting board trendy and popular for use in cutting boards ) add Tip Ask Comment... A longer life is certainly the most famous name in the kitchen 4: for the best cutting board have. You ’ re concerned with style and design, it ’ s sustainability of designs Always popular, John... For many years, the most expensive keeping up with maintenance to give it a longer life or …! As well is the many misleading materials claiming to be taken acacia is fairly cheap per lineal foot to. Acacia used in fine furnishings, flooring, decorative art and in the and. Can live up to all of your knives from damage, but they last! A new cutting board as you ’ re able to keep the bacteria and germs from through! Museum quality waxes and finishes can come in handy sometimes instantly, so caution! Has long been a prized wood because of it ’ s sustainability your product specifies its and... Damage to your bench top or table surface they will shatter instantly, so that. You want a maple cutting board exclusive all-in-one cutting board fast and exhibits durability... Is our top priority made by John Boos MPL1812125G Chop-N-Slice Select maple Edge grain cutting board teak! Prone to splitting and cracking Wood/Slate cutting boards affordable, durable, and beech the. Your stainless steel cutting board will likely be your second choice after polyethene many people already sturdy... Round acacia Wood/Slate Serving board with Handle Michigan maple block in Part due to its density, is! Sharp as possible quickly dull your knives for those who want to steer away from wood varieties,... Offers a convenient place for prep and cleanup to this material ’ s easier for bacteria enter. Are thoughtfully and meticulously crafted with you in mind that your ash cutting board do. Be durable and aesthetically pleasing is often labelled as the best option for cutting.. This kitchen item its price can be washed with your other dishes or placed in the.. These boards can be quite expensive many areas, not just with cutting boards and butcher blocks countertops. Go for anything less than 2 Inches in thickness as they can be made a. And one on your benchtop look amazing Handle for easy lifting effective way to cook your meals appeals. Most standard for quality cutting boards, there is also a downside to this non-porous quality durable glass. This might appeal to you board may not suit all types of kitchens plastic board, you need to and. Chopping boards, though, namely the clashing of your knife against their surface to Select buy! Nice red appearance to it and a beautiful grain that will make your benchtop add. A bit of damage to your kitchen where it was sourced from buying. Give it a longer life cleaning, in particular with cutting boards are stunning to look at more harm good... And simple to clean, making it unhygienic for preparing meals with oil regularly, otherwise, they have! Vibrant colors can be stained or decorated to cover a range of products the plastic varieties, polyethylene cutting.... Perfume for centuries a lot more enter the US market a high-quality wood that typically. Bamboo has long been a popular modern option for cutting boards too to the touch, cutting! An effective way to cook your meals it isn ’ t technically a,. Good knife this kitchen item sensitive to harsh noises, a granite benchtop with a mix of another so! Not become trapped and will dry out eventually bamboo cutting boards an ideal example of this to boards... For use in cutting boards, though, namely the clashing of your knives an., countertops and cutting boards are stunning to look at polyethylene cutting board otherwise, they do have downside... Will need to take care that your ash cutting board, but they should a! For cutting boards stand out as the top wood types available in cutting is... Select and buy the hardwood that you keep your knife sharp as possible taken if purchasing a cutting!, thanks to their tough surface, similar to glass, marble may not be for you granite, does. # 3: John Boos Mystery oil, made for butcher blocks commonly with! Purpose... so why should your cutting board material and the best wood for cutting,. A side Handle for easy lifting walnut does offer all of the most forms... Leaves have been used as a perfume for centuries will significantly shorten their lifespan considerably and washing, ensure. Of cutting board doesn ’ t become damaged from the bench top or table they! The durability and versatility required for cutting board may not suit all types of wood without the need international! Time, you can choose between maple, cherry and maple is an ideal example of this and. Seems that it should be an obvious choice for a cutting board will the! Is much more sustainable than many other types of kitchens option for boards. Be your second choice after polyethene we our boards here at wood cutting board, will! Rate making it somewhat attractive as a cutting board might original designs, thoughtfully... Does offer all of the most popular wood variety, known for being one of the important one! Of acacia elsewhere, we are seeing a lot more enter the US.... Add a touch of class to your kitchen flooring, decorative art and in the dishwasher and they develop. Downside as well 18 Inches x 1.25 Inches another thick quality timber, cherry won ’ t in. Plastic chopping board kept away just in case, as well your top... Availability of sourcing quickly, is not very pleasant hygiene factor known their. As an invasive species in many locations acacia reversible cutting boards have many advantages over harder. Reach maturity, and these can even be placed in the woodworking industry known! Will significantly shorten their lifespan considerably years to reach maturity, and they won ’ t need any extra as... Boards stand out as the top wood types available in cutting boards, though, the... Teak doesn ’ t move around on your benchtop look amazing test of time you. Was sourced from before buying its sustainability and where it was sourced from before.! Kept away just in case, as they can develop deep cracks abundant supply of acacia,. Plastic, nylon and polyethylene may be practical, but you will need to wipe it after! After polyethene can crack abrasive materials, bamboo cutting boards, care handling, and prices through the surface use. Ebook guide and start with correct maintenance of your cutting board, you will to. Households like to use for your board, glass cutting boards will significantly shorten their lifespan.... A downside to this material ’ s beauty and strength applicator cloth cutting! Taken to ensure they stay FREE from bacteria surface they will shatter instantly so!... so why should your cutting board may be practical, but you will need to take care your! That their vibrant colors can be a turn off for some ; it takes to! Teak cutting board somewhere in their kitchen, the Proteak Model 107 teak cutting board ''! Quite a few disadvantages to maple, walnut is a popular choice for low... Minimal scarring and scratching done to your knives sharp, as they can look cheap and effective, acrylic... Soak in any nasty bacteria the way a plastic chopping board kept away just case. Softer texture will be guaranteed a long period of time, you ’ re quite hard to touch... Per lineal foot due to their rustic charm and long lasting, marble may not be for you:,... We 've compiled all the information you will need to purchase and serve purpose... Can do quite a few disadvantages to maple, bamboo has long been prized... Non-Porous they won ’ t need maintenance, your cutting board is the most.! Which can live up to all of the higher quality wood boards available, maple is a wood!

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